Related to: 'Baking All Year Round'

Award-winning author of Tipping The Velvet

Sarah Waters

Sarah Waters was born in Wales. She has won a Betty Trask Award, the Somerset Maugham Award and her books have been shortlisted for the Man Booker Prize and the Orange Prize. Tipping the Velvet, Affinity, Fingersmith and The Night Watch have been adapted for television. Sarah Waters has been named Author of the Year four times: by the British Book Awards, the Booksellers' Association, Waterstone's Booksellers and the Stonewall Awards. She lives in London.

Sphere

The Nerdy Nummies Cookbook

Rosanna Pansino
Authors:
Rosanna Pansino

The Nerdy Nummies Cookbook is quirky, charming and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion that you'll turn to whenever you want to whip up a delicious treat and be entertained all at once. And best of all, these treats are as simple as they are fun to make! No need for costly tools or baking classes to create these marvelous delights yourself. The Nerdy Nummies Cookbook combines two things Rosanna loves: geek culture and baking. Her fondness for video games, science-fiction, maths, comics and lots of other things considered 'nerdy' have inspired every recipe in this book. You'll find the recipes for many beloved fan favorites from the show, such as Apple Pi Pie, the Chocolate Chip Smart Cookie and Volcano Cake; as well as many new geeky recipes, such as Dinosaur Fossil Cake, Moon Phase Macarons, and the Periodic Table of Cupcakes. The Nerdy Nummies Cookbook showcases Rosanna's most original and popular creations, and each recipe includes easy-to-follow photo instructions and a stunning shot of the finished treat in all its geeky glory: a delicious confection sure to please the geek in all of us!

Carole Matthews

Carole Matthews is the Sunday Times bestselling author of over thirty novels, including the top ten bestsellers The Cake Shop in the Garden, A Cottage by the Sea, Paper Hearts and Summer Kisses, The Chocolate Lovers' Christmas and Calling Mrs Christmas. In 2015, Carole was awarded the RNA Outstanding Achievement Award. Her novels dazzle and delight readers all over the world and she is published in more than thirty countries.For all the latest news from Carole, visit www.carolematthews.com, follow Carole on Twitter (@carolematthews) and Instagram (matthews.carole) or join the thousands of readers who have become Carole's friend on Facebook (carolematthewsbooks).

Caroline Eastman-Bridges

Caroline Eastman Bridges is co-author of Fresh Eggs Don't Float. She lives in the USA, and has found a new creative outlet in cooking. She is now a private chef and vegan baker.

Cath Weeks

Cath Weeks was born and raised in Somerset. Her debut novel, Blind, was published in 2017 and she was named as an Author to Watch by Elle magazine. Cath lives in Bath with her husband and two sons.

Chris Brookmyre

Chris Brookmyre was a journalist before becoming a full-time novelist with the publication of his award-winning debut Quite Ugly One Morning, which established him as one of Britain's leading crime authors. His Jack Parlabane novels have sold more than one million copies in the UK alone, and Black Widow won both the McIlvanney Prize and the Theakston's Old Peculier Crime Novel of the Year award.

Eric Partaker

Erik Partaker grew up in Chicago, where he fell in love with both Mexican food and the hospitality industry. He co-founded the popular restaurant chain Chilango in 2007 with Dan Houghton. Now with ten restaurants in London and one in Manchester, Chilango has won a host of awards and served burritos to hundreds of thousands of hungry guests.

Gwyneth Paltrow

Gwyneth Paltrow is an Oscar winner and author of the New York Times bestselling cookbooks It's All Easy, My Father's Daughter and It's All Good. She is founder of Goop, a lifestyle brand and website that covers food, fashion, fitness and travel. Paltrow is a mother, businesswoman and actress, who lives in Los Angeles.

Isa Chandra Moskowitz

Isa Chandra Moskowitz is the best-selling author of the hit books Isa Does It, Vegan with a Vengeance, and many other titles. Her website, Post Punk Kitchen, is beloved by millions. Isa has been cooking up a vegan storm for over two decades and has been named favorite cookbook author in VegNews for seven years running. She was raised and currently lives in Brooklyn, New York.

Jilly Bond

JILLY BOND has recorded over 300 audiobooks and won four Audiofile Earphones Awards. She also regularly appears on stage, and has appeared at the National Theatre in "Island", at the Birmingham Repertory in "Jump!", Manchester Lowry in "Transmissions", the English Theatre of Hamburg in "Othello" and "Mrs Warren's Profession" and on the Edinburgh and London Fringes, including at the Finborough as human-rights lawyer Fethiye Cetin in "I Wish to Die Singing" which won the Best Play UK Studio Theatre Awards. She has recorded over 100 radio plays for the BBC, as well as playing Bridget in "The Archers", and TV work has includedDr Greene in "Doctors", Dr Jannatie in "Judge John Deed" and roles in "Comedy Nation", "People Like Us", "My Hero" & "Alastair McGowan's Big Impression".

Kenny McGovern

At the age of nineteen, KENNY McGOVERN was diagnosed with what is known as 'social anxiety disorder' and eventually became too ill to carry on working. As the years passed, he became almost housebound as a result of his illness and as such lost touch with many parts of life which although enjoyable are often taken for granted. Simple pleasures such as buying a nice sandwich from a local café or going out for a meal became impossible for him to do.As a result of this, and because of his love of food and cooking, he eventually took to trying to recreate many of his favourite shop-bought foods at home. 'If I can't go to McDonalds, I'll make my own,' was his philosophy. Over a period of five years or more, he tested and tweaked many, many recipes, his new hobby quickly building into an obsession.In 2010, Kenny decided to publish some selected recipes in his first book The Takeaway Secret - it became an instant bestseller, following word-of-mouth recommendations on the internet.With huge support and encouragement from readers, his confidence has grown, along with his food obsession. As a result Kenny once more ventured out into the world. researching and learning about the historic links between street food and local people and the recent upsurge in the modern, exciting and vibrant street food culture. His next book, The Street Food Secret, followed in 2017.

Lara DePetrillo

Co-author of Fresh Eggs Don't Float, Lara DePetrillo has been learning to cook since becoming a mother, and has found a love of trying new things and rediscovering comfort foods.

Liz Climo

Liz Climo grew up in the San Francisco Bay Area and moved to Los Angeles after college to work as a character artist on The Simpsons. She started a comic blog, LizClimo.tumblr.com, where Rory and his dad first appeared in 2012. Liz currently lives in Los Angeles with her husband, Colin, and their daughter, Marlow.

M.C. Beaton

M.C. Beaton is the author of both the Agatha Raisin and Hamish Macbeth series, as well as numerous Regency romances. Her Agatha Raisin books are currently being turned into a TV series on Sky. She lives in Paris and in a Cotswold village that is very much like Agatha's beloved Carsely.

Mark Strausman

Mark Strausman is a chef, restaurateur and author based in New York City. In 1996 he created Freds at Barneys New York for the Madison Avenue flagship store. Subsequently he developed satellite Freds in Chicago and Los Angeles, and in Barney's new Chelsea location, and remains Freds' Managing Director. In addition, he owned the ground breaking Italian restaurant, Campagna, and Agriturismo in New York's Hudson Valley, and partnered to create and manage Coco Pazzo in New York City, and Sapore di Mare in East Hampton, NY.He is the author of the James Beard Award nominated Two Meatballs in the Italian Kitchen and The Campagna Table. Online, he has written for The Huffington Post and Yahoo. He consults widely within the food and beverage industry.

Oz Clarke

Oz Clarke had an idyllic childhood in the Kent countryside. He was head chorister at Canterbury Cathedral Choir School. He acted, sang and wine-tasted his way through university, then spent a decade acting with the RSC and featuring in West End musicals - he starred as Perón in Evita.His famous victories in high-profile wine-tasting competitions brought him jobs on two national newspapers, and in 1984 he turned to full time writing and television work. The BBC's Food and Drink made him a household name and was broadcast around the world, as were his later 'Oz and James' wine adventures with James May.His many books have been translated into sixteen languages, he has won every major wine-writing prize, and he is an Officier de l'Ordre du Mérite Agricole. When he is not visiting vineyards and wineries, chairing wine competitions or presenting innovative concerts with Armonico Consort, Oz lives in London and complains about not playing enough golf.

Peter Kenny

Thirty years working as an actor, musician, designer and director in Theatre and Radio; Peter has worked for: A&BC Theatre Co. The Royal Shakespeare Co. and The BBC Radio Drama Co. An award winning narrator of audio-books he has recorded over 100 titles, everything from: Iain M. Banks, Neil Gaiman, and Andrzej Sapkowski to Claire North, Jonas Jonasson Jeremy Vine and Paul O'Grady. He has worked with many of the major publishing houses including, Little Brown, Orion/Gollancz, Hachette, Harper, Hodder, Pan MacMillan, ISIS, RNIB, Podium and Penguin. Visit www.peterkenny.com @PeterKennyVoice

Rosanna Pansino

Rosanna Pansino is the creator and host of Nerdy Nummies, the internet's most popular baking show. She is a Washington native who, upon graduating college, moved to Los Angeles to start her own production company. Pansino launched Nerdy Nummies in late 2011 and the show's audience grew very quickly. Her videos have been viewed more than 1 billion times - making Rosanna one of the most-watched personalities on YouTube. The Nerdy Nummies Cookbook is her first book.

Running Press

Running Press, Running Press Kids, and Running Press Miniature Editions publish books that inspire, entertain and delight readers with innovative formats and irresistible packages for humor, pop culture, activity, cooking and self-help titles. The long-running miniature editions program features original bestsellers like Grow Your Own Mini Bonsai and top licenses like Harry Potter.

Sarah Flower

Sarah Flower is trained in nutrition and nutritional medicine and author of 15 books, including the bestselling The Everyday Halogen Oven Cookbook. Sarah and her young son have lived on a sugar free diet for the last 3 years. As a nutritionist and journalist, Sarah has written many articles on diets, including sugar free, grain free, low carb and high protein. She runs workshops at local schools, talking to parents and teaching children how to cook and eat a healthy diet.

Susan Littlefield

Susan Littlefield is a freelance writer and editor who lives in New York City.