Related to: 'Magic Cakes'

Robinson

The Tin & Traybake Cookbook

Sam Gates
Authors:
Sam Gates

Packed with recipes for deliciously unpretentious, modern rustic food, The Tin and Traybake Cookbook is for everyone who loves to cook and eat beautiful food. Baking tins usually see daylight only when we're making cakes or the Sunday roast. But with a little imagination, these kitchen stalwarts can do so much more. Did you know that the best chocolate brownie tin is also a perfect fit for Sweetly spiced roast chicken with chorizo or Blackberry vodka marshmallows? That a simple loaf tin can make a mean Berry ripple ice cream and towering Spicy sausage and fennel lasagnes, as well as heartbreakingly tasty bread? Or that a classic tray bake tin is the ideal size for an Oven baked chicken and roast garlic risotto and a Sweet potato and mustard gratin as well as Almond and blueberry bars?By making better use of what's already in our kitchens, we can create more space in our homes and in our lives to enjoy what we eat.

Running Press Adult

Baker's Royale

Naomi Robinson
Authors:
Naomi Robinson
Little, Brown Young Readers US

The End of the Wild

Nicole Helget
Authors:
Nicole Helget

Eleven-year-old Fern's rundown home borders a pristine forest, where her impoverished family hunts and forages for food. It's also her refuge from the crushing responsibility of caring for her wild younger brothers and PTSD-stricken stepfather. But when a fracking company rolls into town, Fern realizes that her special grove could be ripped away, and no one else seems to care.Her stepfather thinks a job with the frackers could help pull the family out of poverty. Her wealthy grandfather--who wants to take custody of Fern and her brothers--likes the business it brings to his manufacturing company. Facing adversity from all sides, can one young girl make a difference in the fate of her family and their way of life?This modern, beautifully written story from the acclaimed author of Wonder at the Edge of the Worldexplores the timely themes of poverty, environmental protection, what makes a family, and finding your place in the world.

Constable

Patisserie

Murielle Valette
Authors:
Murielle Valette

This book is a tribute to French Pâtisserie. It is also a manual to learn how to successfully and easily make traditional French desserts at home. It's written for all people who love to bake and want to do it like the professionals do. From beginners to more advanced, everyone can do it. The author is a professional French pastry chef who wants to share her passion and talent for baking. In this book you will discover:An easy way to make traditional French Pâtisserie at home.Richly illustrated and simplified step by step recipes and techniques.All the secrets you've always wanted to know about French baking.Professional tips that make baking easier. The classic recipes of French Pâtisserie.How to impress your friends with your skills at baking traditional French food.

Abacus

A Mountain In Tibet

Charles Allen
Authors:
Charles Allen

Throughout the East there runs a legend of a great mountain at the centre of the world, where four rivers have their source. Charles Allen traces this legend to Western Tibet where there stands Kailas, worshipped by Hindus and Buddhists alike as the home of their gods and the navel of the world. Close by are the sources of four mighty rivers: the sacred Ganges, the Indus, the Sutlej and Tsangpo-Brahmaputra.For centuries Kailas remained an enigma to the outside world. Then a succession of remarkable men took up the challenge of penetrating the hostile, frozen wastelands beyond the Western Himalayas, culminating in the great age of discovery, the final years of the Victorian era.A Mountain in Tibet is an extraordinary story of exploration and high adventure, full of the excitement and colour expected from the author of Plain Tales from the Raj.

Little, Brown

Cyburbia

James Harkin
Authors:
James Harkin

Once there was no text messaging. No email and no social network sites like Facebook, Bebo and MySpace. The way we live has apparently been transformed by new ways of communicating. But where did these trends start? And if they can change our behaviour, can they also change the way we think?In Cyburbia James Harkin describes how the architecture of our digital lives was built over seventy years. In a brilliant narrative that encompasses the work of crackpots, inventors and visionaries, it shows how a concept that began with the need to shoot down German bombers has evolved to govern almost everything - from our lives online to modern films like Memento and 21 Grams, from TV shows and plays to military strategy. Gripping, revelatory and fiercely intelligent, this extraordinary book will change forever the way you think about everything you do.

Virago

Mad, Bad And Sad

Lisa Appignanesi
Authors:
Lisa Appignanesi
Running Press Mini Editions

Running Press 120 Pocket Floor Spinner BASE

Little, Brown

Best-Loved Poems

Neil Philip, Isabelle Brent, Isabelle Brent
Contributors:
Neil Philip, Isabelle Brent, Isabelle Brent
Abacus

A Tall Man In A Low Land

Harry Pearson
Authors:
Harry Pearson

Most British travel writers head south for a destination that is hot, exotic, dangerous or all three. Harry Pearson chose to head in the opposite direction for a country which is damp, safe and of legendary banality: Belgium. But can any nation whose most famous monument is a statue of a small boy urinating really be that dull? Pearson lived there for several months, burying himself in the local culture. He drank many of the 800 different beers the Belgians produce; ate local delicacies such as kip kap (jellied pig cheeks) and a mighty tonnage of chicory and chips. In one restaurant the house speciality was 'Hare in the style of grandmother'. 'I didn't order it. I quite like hare, but had no wish to see one wearing zip-up boots and a blue beret.' A TALL MAN IN A LOW LAND commemorates strange events such as The Festival of Shrimps at Oostduinkerke and laments the passing of the Underpant Museum in Brussels. No reader will go away from A TALL MAN IN A LOW LAND without being able to name at least ten famous Belgians. Mixing evocative description and low-grade buffoonery Harry Pearson paints a portrait of Belgium that is more rounded than a Smurf after a night on the mussels.

Abacus

Country Of The Blind

Christopher Brookmyre
Authors:
Christopher Brookmyre

The murder of a media moghul in his country mansion appears to be the result of him disturbing a gang of would-be thieves. The robbers are swiftly caught, but when they are unexpectedly moved to a different prison they escape. Back in Edinburgh, a young solicitor reveals to the press that one of the subjects had left a letter with her some time before the break-in which proves his innocence. Jack Parlabane, journo-extraordinaire, is intrigued, but when he approaches the lawyer he discovers someone else is trying to get near her - someone with evil intent, political connections of the highest order and a corrupt agenda. Fast-moving, blackly humorous and intriguingly credible.

Abacus

The Far Corner

Harry Pearson
Authors:
Harry Pearson

A book in which Wilf Mannion rubs shoulders with The Sunderland Skinhead: recollections of Len Shakleton blight the lives of village shoppers: and the appointment of Kevin Keegan as manager of Newcastle is celebrated by a man in a leather stetson, crooning 'For The Good Times' to the accompaniment of a midi organ, THE FAR CORNER is a tale of heroism and human frailty, passion and the perils of eating an egg mayonnaise stottie without staining your trousers.

Robinson

The Carl Rogers Reader

Howard Kirschenbaum
Authors:
Howard Kirschenbaum

This volume stands as a splendid introduction to the life and work of a pioneering psychotherapist. Selections ranging from 1942 to 1987 provide a personal look at his early influences and marriage, and reveal his approach to psychotherapy, individual case studies, research, and even crosscultural efforts to improve communication with professionalsin the Soviet Union. We see the beginning of "client-centered" therapy and can trace Rogers's commitment to its ideas through a lifetime.

Andris Lagsdin

Andris Lagsdin is the inventor of the Baking Steel. He received his pizza education while working for Chef Todd English, but had given up the restaurant life to take over his family's steel business until he discovered a way to combine the two. He lives with his family in Boston's South Shore.

Annette Yates

Annette Yates was born in South Wales and grew up in the Brecon Beacons. She is married to Huw Thomas and has two grown-up daughters - Emma and Lindsay. After many years living in and around London, Annette now lives near Abergavenny in Monmouthshire, Wales. Her hobbies include walking the Welsh hills, furniture restoration, gardening and, of course, cookery.Annette loves cooking and creating new recipes. In particular, she loves cooking and eating out of doors. Though living in Wales often makes this a difficult pastime, Annette has a clay oven in her garden (for days when she is sure the weather is going to stay fine) and a gas barbecue (for cooking between showers of rain!). In summer, she enjoys spending long weekends with her husband in their folding camper (when Annette likes to cook all-in-one-dish meals in her electric wok). She claims that her family and friends are usually the best (and most honest) critics of her culinary creations!Annette's freelance career as a cookery writer and home economist has been varied and has included: writing twenty cookbookscontributing cookery and recipe features to consumer magazinesdeveloping recipes for many leaflets, features and booksgiving and organising cookery demonstrationsstyling food for photographyrunning microwave cookery classesconsulting for several food and cooking equipment companiesdeveloping and running a consumer advice line on food and cookingediting publications for schools.She is a member of the Guild of Food Writers and the Microwave Association, and is a fellow of the Institute of Home Economics. Her books have attracted much praise including, above all, the doyenne of British cookery Marguerite Patten, O.B.E. who said of Fresh & Fast Meals From the Microwave "It is an excellent book... not surprising in view of the outstanding ability of both Annette Yates and Norma Miller".Annette is the author of numerous best-selling cookery titles including: Fresh Ideas for Your Slow Cooker; Microwave Cooking Times at a Glance; The Combination Microwave Cook; Microwave Cookery Properly Explained and The Blender Book.

Catherine Atkinson

Catherine Atkinson has a degree in Food and Nutrition BSc (Hons). She has been Deputy Cookery Editor on Woman's Weekly magazine and later Cookery Editor of Home. Catherine is now a full-time writer and food consultant to various lifestyle and health magazines and has written more than sixty cookbooks. She specialises in healthy eating and her recent published books include 'Coconut water and coconut oil', 'Nut milks and nut butters' and 'Power blends and smoothies'

Jessie Oleson Moore

Jessie Oleson Moore is a cookbook author and the blogger behind CakeSpy.

Nicole Helget

Nicole Helget is the author of three adult novels, The Turtle Catcher, The Summer of Ordinary Ways, and Stillwater. She has also co-authored a middle grade novel, Horse Camp. She lives in Minnesota.

Tilly Tennant

Tilly Tennant was born in Dorset, the oldest of four children, but now lives in Staffordshire with a family of her own. After years of dismal and disastrous jobs, including paper plate stacking, shop girl, newspaper promotions and waitressing (she never could carry a bowl of soup without spilling a bit), she decided to indulge her passion for the written word by embarking on a degree in English and creative writing. She wrote a novel in 2007 during her first summer break at university and has not stopped writing since. She also works as a freelance fiction editor, and considers herself very lucky that this enables her to read many wonderful books before the rest of the world gets them.Hopelessly Devoted to Holden Finn was her debut novel; published in 2014 it was an Amazon bestseller in both the UK and Australia. In 2016 she signed to the hugely successful Bookouture and is currently working on her tenth Tilly Tennant novel. She also writes as Sharon Sant, where she explores the darker side of life, and Poppy Galbraith, where things get a little crazier. Find out more about Tilly and how to join her mailing list for news and exclusives at www.tillytennant.com

Vanessa Greene

Vanessa Greene is the author of four novels: The Vintage Teacup Club, The Seafront Tea Rooms, The Beachside Guest House and The Little Pieces of You and Me. She writes about (and believes in) the value of female friendship, as well as the restorative power of tea and cake. She lives in north London with her husband and young son and daughter. Vanessa loves to hear from readers so drop her a line on Twitter (@VanessaGBooks) or Facebook (VanessaGreeneBooks).