Fiction & Non-Fiction Authors Published by Little, Brown Book Group

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Guo Yue

As a musician Guo Yue has travelled extensively making recordings and composing film soundtracks. His own bamboo flutes concerto was performed with the BBC Concert Orchestra.
Tama Matsuoka Wong

Tama Matsuoka Wong is a forager for the likes of Daniel Boulud and an author.
Jo Wheatley

JO WHEATLEY has loved baking since she was a child. Last year she watched the BBC's The Great British Bake Off and decided to enter. She feels incredibly proud that not only did she make it onto the programme, but she also went on to win against some amazing bakers. Since winning The Great British Bake Off, Jo has set up a small cookery school from her home in Essex. A Passion for Baking is her first book.
Florence Weiser

Florence Weiser is a Belgium-based illustrator and designer. She lives and works in what she describes as a "fairytale trailer in the midst of a magical garden," where she derives the inspiration for her illustrations. She resides in Brussels, Belgium.
Sarah Walsh

Sarah Walsh is inspired by animals, magical creatures, coffee, music, a good story, her friends and family, bravery, vintage children's books, and mid-century anything. Her illustrated children's books include the Tiny Blessings series.
Marian Walls

Marian is an artist and designer.
Natasha Anastasia Tarpley

Natasha Anastasia Tarpley is the recipient of a National Endowment for the Arts Fellowship and numerous other awards.
Elisa Strauss

Elisa Strauss is the founder and head designer of Confetti Cakes in New York City. A former designer for Ralph Lauren, Strauss is famous for her imaginative and elaborate cakes. Her work has been featured in dozens of magazines, as well as on Good Morning America, the Today show, Martha: The Martha Stewart Show, The View, and the Food Network
Dan Santat

Dan Santat is the Caldecott Medal-winning and New York Times bestselling author and illustrator of The Adventures of Beekle: The Unimaginary Friend, as well as the illustrator of many other picture books, including Crankenstein by Samantha Berger. Dan lives in Southern California with his wife, two kids, and various pets.
Vita Sackville-West

Vita Sackville-West (1892-1962) was born and educated at Knole. She and her husband Harold Nicolson created the famous garden at Sissinghurst Castle in Kent.
Judy Ridgway

Judy Ridgway is an acclaimed food writer and international expert on olive oil. She was the first non-Italian judge to sit on the judging panel of the prestigious Leone d'Oro international awards for olive oil. She travels frequently to the producing regions meeting the growers and tasting the oils along the way. She is also in regular contact with specialist cooking schools, university agricultural departments and research institutes. Previous books featuring olive oil include two editions of Judy Ridgway's Best Olive Oil Buys Round the World and The Olive Oil Companion. She also has extensive experience of national TV and radio.
Paul Richardson

Paul Richardson won critical acclaim for 'Indulgence', 'Our Lady of the Sewers' and 'Cornucopia; A gastronomic tour of Britain'. He is fast-becoming one of Britain's leading food-history/travel writers.
Mads Refslund

Mads Refslund was born in Denmark, attended culinary school, and co-founded NOMA with Rene Redzepi. NOMA has repeatedly been named the greatest restaurant in the world. Mads left to run his own Michelin-starred restaurant in Denmark, then moved to New York City where he created the menu at ACME NYC. The New York Times awarded it 2 stars for successfully integrating Nordic philosophy with North American seasonal ingredients.
Jacques Pépin

Jacques Pepin is one of America's best-known cookbook authors and cooking teachers, and has appeared regularly on PBS-TV for more than a decade, hosting or co-hosting with Julia Child or his daughter, Claudine, more than 300 cooking shows. A former New York Times columnist, he is a contributing editor to Food & Wine magazine and has published nineteen cookbooks. He serves as Dean of Special Programs at The French Culinary Institute in New York City and teaches at Boston University. Born in Bourg-en-Bresse, France, he was the personal chef to three French heads of state before moving to the United States in 1959. He now lives in Connecticut.
Michael Psilakis

A long time front-of-house man with no professional cooking experience, Michael Psilakis took control of the kitchen when, as owner of his Long Island restaurant, Ecco, his chef simply failed to show up for work one night. Since then, his star as a chef and entrepreneur has risen considerably
Running Press

Running Press, Running Press Kids, and Running Press Miniature Editions publish books that inspire, entertain and delight readers with innovative formats and irresistible packages for humor, pop culture, activity, cooking and self-help titles. The long-running miniature editions program features original bestsellers like Grow Your Own Mini Bonsai and top licenses like Harry Potter.
LeUyen Pham

New York Times bestselling illustrator LeUyen Phamhas created over ninety books for children, including The Princess in Black series with Shannon and Dean Hale, Freckleface Strawberry with Julianne Moore, and her own The Bear Who Wasn't There.
Elise Parsley

Elise Parsley has also written and illustrated the bestselling If You Ever Want to Bring an Alligator to School, Don't! which was her debut picture book. She lives in South Dakota with her husband.
Todd Parr

Todd Parr has inspired and empowered children around the world with his bold images and positive messages. He is the bestselling author of more than forty books, including Be Who You Are, The Goodbye Book, The Family Book, The I Love You Book, and It's Okay to be Different. He lives in Berkeley, California.
Amy Parker

Amy Parker has written more than thirty books for children, teens, and adults, including the bestselling A Night Night Prayer; Thank You, God, for Mommy; and Thank You, God, for Daddy. Amy lives in Murfreesboro, TN with her husband and two sons.