Fiction & Non-Fiction Authors Published by Little, Brown Book Group

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Samuel A. Culbert

Samuel A. Culbert is Professor of Management at UCLA Anderson School of Management and the recipient of the American Association of Publishers Best Management Book of the Year award and the Harvard Business Review McKinsey Award.
Duncan Anderson

Duncan Anderson is a neurologist at the Hammersmith Hospital as well as a freelance writer.
Douglas R. Andrew

Douglas Andrew is currently the owner and president of Paramount Financial services, Inc., a comprehensive personal and business financial planning firm with several distinctions
Aaron Andrew

Douglas R. Andrew is the owner and president of Paramount Financial Services, Inc., a comprehensive personal and business financial planning firm. His sons, Emron and Aaron Andrew, have clients nationwide whom they advise for asset optimization, equity ma
Emron Andrew

Douglas R. Andrew is the owner and president of Paramount Financial Services, Inc., a comprehensive personal and business financial planning firm. His sons, Emron and Aaron Andrew, have clients nationwide whom they advise for asset optimization, equity ma
Jabari Asim

Jabari Asim is the author of several adult and children's books, including Preaching to the Chickens which was named one of the NYT Best Illustrated Books of 2016 and Fifty Cents and a Dream-an NAACP Image Award Nominee, CCBC Choice, School Library Journal Editor's Choice, and Kirkus Best Book. He is an associate professor at Emerson College in Boston and executive editor of The Crisis, the magazine of the NAACP. He recently was honored with a Guggenheim Fellowship. He lives in Newton, Massachusetts.
Gunjan Bagla

Gunjan Bagla is the founder and principal of Amritt Ventures in Los Angeles, which advises major Western companies on doing business in India and China. He received his undergraduate degree from the Indian Institute of Technology and his MBA from Southern Illinois University. Bagla speaks frequently on the topic of global sourcing and marketing.
Patricia Barber

Patricia Barber has over 20 years experience as a letting agent in Berkshire, dealing continuously with the nightmarish problems and hassles which accompany almost every landlord/tenant relationship.
Barry Barnes

Barry Barnes is a professor at Nova Southeastern University in Florida
Chris Barton

Chris Barton lives in Austin, Texas, with his wife and two young sons, who inspired Shark VS. Train while bantering with Daddy. Tom Lichtenheld is the illustrator of What Are You So Grumpy About?, What's with This Room? and the New York Times bestseller Duck! Rabbit! He is a creative director at an advertising firm.
James Beard

Until his death in 1985, James Beard was the nation's most acclaimed chef and food writer. The founder and director of the celebrated cooking classes in New York that still bear his name, Beard wrote several cookbooks.
Harry Beckwith

Harry Beckworth is the founder of Beckwith Advertising and Marketing and a frequent guest lecturer for many national corporations including ABC and BellSouth Corporation. He is joined on this book by his wife Christine who is a professional speaker and experienced sales rep.
Shlomo Benartzi

SHLOMO BENARTZI is a professor and co-chair of the Behavioral Decision-Making Group at UCLA's Anderson School of Management. He is the author of Save More Tomorrow and Thinking Smarter and has extensive experience applying behavioural economic insights in the real world, having increased the saving rates of millions of Americans through his work with Richard Thaler (author of Nudge) on Save More Tomorrow, and has advised many government agencies and businesses.
Jeff Benedict

Jeff Benedict is considered one of America's top investigative journalists. His interests and books have ranged from exposes on the NFL and the NBA to massive corruption with Indian-owned casinos in Connecticut. His work has been published in the New York and LA Times
Samantha Berger

Samantha Berger has written numerous picture books including Crankenstein, A Crankenstein Valentine, Witch Spa, Snoozefest, and Martha Doesn't Say Sorry, which won a Parent's Choice Award Honor. When she isn't writing, she's doing voice-overs, traveling the world, and helping rescue dogs. Samantha splits her time between New York City and California, and she invites you to visit her online at samanthaberger.com.
Rachel Boardman

Rachel Boardman is a former model and qualified with honours in Naturopathy Herbal medicine and Iridology. She now has her own practice working with patients holistically, in order to support the body and immune system with bespoke supplements, herbs and nutritional plans. She is also a fully trained yoga therapist for children with learning and social difficulties working in schools around London and has taught herbal salve and formula courses at The Life Centre using easy-to-find local herbs.She has written articles for Get The Gloss, Neal's Yard Remedies, Thandie Kay blog, Stylist magazine France and Your Fitness magazine.
Nicholas Boothman

Nicholas Boothman is a licensed Master Practitioner of Neuro-Linguistic Programming. He lectures and conducts seminars throughout North American and Europe.
Tim Bouquet

Tim Bouquet is a journalist, writer, editor, broadcaster and traveller. He contributes to leading titles including the Telegraph Magazine and The Times Magazine. Byron Ousey was at the heart of the Mittal v. Arcelor battle, advising the government of Luxembourg, where Arcelor was based.
Sam Bowring

Sam Bowring is a stand-up comedian, television writer, game designer and author. His books include the critically acclaimed Broken Well Trilogy and the Strange Threads Duology. He also writes for children, with titles such as THE LITTLE BAD WOLF and SAM THE CAT. He lives in Sydney, and he likes croissants a lot. Too much, perhaps. For comedy clips and more info about Sam, visit www.sambowring.com.
Max Brenner

Max Brenner is a confectioner, businessman, and above all, a passionate lover of chocolate. He began his career as an apprentice throughout Europe, where he worked in the best kitchens alongside renowned pastry chefs.